Creamy Chicken Ramen Soup with Dill

Feeling fancy, but don’t have the energy to make a big dish? Chicken ramen to the rescue! Cook chicken ramen and add in creamy sour cream, canned chicken, and dried dill.

Creamy Chicken Ramen Soup with Dill

Creamy Chicken Ramen Soup with Dill

Krysta
Feeling fancy, but don't have the energy to make a big dish? Chicken ramen to the rescue! Cook chicken ramen and add in creamy sour cream, canned chicken, and dried dill.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Soup
Servings 1
Calories 589 kcal

Ingredients
  

  • 1 ¾ cups water
  • 3 ounce package chicken flavored ramen noodles
  • 5 ounce can canned chicken drained
  • 2 tablespoons sour cream
  • 2 teaspoons dried dill weed
  • green onions for garnish optional

Instructions
 

  • Bring water to a boil in a saucepan. Break up noodles and toss into boiling water. Cook until tender, about 3 minutes. Stir in chicken, sour cream, seasoning packet, and dill. Simmer until heated through. Serve garnished with green onions.

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