Simple Flavorful Marinade

Krysta

This versatile and easy-to-make marinade is perfect for adding deep flavor and tenderness to a variety of proteins and vegetables. It combines sweet, savory, and aromatic elements for a perfectly balanced taste.

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Total Time 5

Calories 150 kcal

Ingredients

1/4 cup olive oil
1/4 cup soy sauce low-sodium preferred
2 tablespoons brown sugar packed
3 cloves garlic minced
1 teaspoon seasoning blend e.g.

Instructions

1. In a medium bowl, combine the olive oil, soy sauce, brown sugar, minced garlic, and your chosen seasoning blend.
2. Whisk all the ingredients together thoroughly until the brown sugar is dissolved and the marinade is well combined.
3. Use immediately to marinate your desired ingredients or store in an airtight container in the refrigerator for up to 5 days.

Notes

Adjust sweetness or spice level to your liking. For best results, marinate proteins for at least 30 minutes, or overnight for deeper flavor. Great for chicken, pork, beef, fish, or firm vegetables.

Keyword marinade, olive oil, soy sauce, brown sugar, garlic, seasoning blend, flavor enhancer, meat, poultry, vegetables