Homemade Za'atar Spice Blend
A vibrant, aromatic Middle Eastern spice blend featuring toasted sesame seeds, tangy sumac, fragrant thyme, and sea salt. Perfect for enhancing countless dishes.
Ingredients
- 1 tbs toasted sesame seeds
- 1 tsp sumac
- 1 tsp dried thyme leaves
- 0.5 tsp sea salt
Instructions
- Combine 1 tablespoon of toasted sesame seeds, 1 teaspoon of sumac, 1 teaspoon of dried thyme leaves, and 1/2 teaspoon of sea salt in a mortar.
- Using a pestle, grind the mixture until it becomes a relatively smooth powder.
- Transfer the homemade za'atar to an airtight jar and store in a cool, dark place.
- Use to season meats, vegetables, sprinkle on hummus, or mix with olive oil for a delicious dip.
Notes
Store your homemade za'atar in an airtight container in a cool, dark place for up to 3 months to maintain its freshness. For an authentic touch, toast your own sesame seeds in a dry pan over medium heat until golden and fragrant before grinding. Adjust the salt and sumac to your preferred taste.