Easy Baked Tilapia
Krysta
This baked tilapia recipe is super easy. It only takes a few minutes to prepare, uses few ingredients, and is flavorful.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Servings 4
Calories 172 kcal
- 4 ounce fillets tilapia
- 2 teaspoons butter
- ½ teaspoon garlic salt or to taste
- ¼ teaspoon seafood seasoning such as Old Bay®, or to taste
- 1 lemon sliced
- 16 ounce package frozen cauliflower with broccoli and red pepper
- salt and ground black pepper to taste
Preheat the oven to 375 degrees F (190 degrees F). Grease a 9x13-inch baking dish.
Place tilapia fillets in the bottom of the baking dish, then dot with butter and season with garlic salt and seafood seasoning.
Top each fillet with a slice or two of lemon.
Arrange frozen mixed vegetables around fillets and season lightly with salt and pepper. Cover the dish with aluminum foil.
Bake in the preheated oven until vegetables are tender and fish flakes easily with a fork, 25 to 30 minutes.
Serve hot and enjoy!