Peruvian Cuisine

Master the authentic Peruvian Aji Verde! This creamy, spicy green sauce is perfect for pollo asado, grilled chicken, or as a vibrant dip. Easy homemade recipe.

Discover the vibrant flavors of Peru with this succulent Aji Verde-marinated roast chicken recipe. Experience an underrated cuisine!

Discover the vibrant flavors of Peru with this incredible Aji Verde roast chicken. Juicy chicken marinated in a zesty, spicy blend and roasted to perfection.

Discover the vibrant flavors of Peru with this easy recipe for succulent roast chicken, bathed in a zesty, aromatic Aji Verde marinade. A must-try!

Experience the authentic taste of Pollo a la Brasa! This Peruvian roasted chicken, marinated in garlic, soy, lime, and spices, is a flavorful delight.

Discover the authentic taste of Pollo a la Brasa, Peru’s beloved roast chicken. Learn about its unique marinade, featuring garlic, cumin, aji panca, and more.

Discover a rich and flavorful Peruvian roast chicken recipe, marinated in a vibrant blend of spices and aji amarillo paste. Perfect for an easy weeknight dinner!

Discover the vibrant flavors of Peruvian Ceviche, a refreshing dish of fresh fish cured in lime juice, spiced with aji limo, and served with sweet potato and corn.

Discover the vibrant flavors of Classic Peruvian Lomo Saltado. This iconic dish features wok-fired beef, crisp vegetables, and French fries in a savory sauce.

Discover how to make flavorful Peruvian Aji Amarillo Chicken. Marinated in a zesty blend of aji amarillo, soy, and spices, then baked to perfection.

Discover Conchas a la Parmesana, a decadent Peruvian appetizer featuring baked scallops with rich Parmesan cheese and a zesty lime twist. A perfect start to any meal!

Discover Aji de Gallina, a classic Peruvian chicken stew. This creamy, flavorful dish, rich with aji amarillo and cheese, offers a comforting taste of Peru.

Discover how to make authentic Peruvian Roast Chicken (Pollo a la Brasa) at home with a simple, flavorful marinade. Perfect for a delicious family dinner.

Discover Leche de Tigre, the vibrant Peruvian citrus marinade that forms the heart of ceviche. Learn to make this refreshing, flavorful elixir at home.

Discover Leche de Tigre, the vibrant, zesty marinade that elevates Peruvian ceviche. Learn its secrets and how to make this delicious elixir at home!

Experience the authentic taste of Peru with our Pollo a la Brasa recipe. Juicy, flavorful chicken with crispy skin, marinated in a vibrant Aji Panca blend.

Master authentic Peruvian roast chicken with crispy skin, smoky spice rub, beer marinade, and the legendary aji verde sauce. Bring Lima flavors home!

Master slow-cooked goat stew with cilantro puree, chicha, and aromatic broth. Achieve tender, melt-in-your-mouth meat with this comforting recipe.

Discover Anticuchos, spicy Peruvian grilled beef heart skewers marinated in ají panca. A flavorful balance of heat and savory, perfect for an authentic culinary adventure.

Master authentic Pollo a la Brasa at home with this easy grilled chicken recipe, featuring a vibrant Aji Verde green sauce. Perfect for a flavorful dinner!

Discover the irresistible flavors of Pollo a la Brasa, a classic Peruvian roasted chicken marinated in garlic, soy, lime, honey, and spices. Served with a vibrant herb and poblano aioli.

Master the iconic Peruvian Aji de Pollería sauce! Learn to make this creamy, spicy, and tangy condiment, perfect for grilled chicken and more.

Discover how to make authentic Pollo a la Brasa, a succulent Peruvian roasted chicken, paired with vibrant Aji Verde, Parmesan green bean fries, and garlic mash.