Slow cooker roast recipe, also called pepperoncini roast. Serve with egg noodles or mashed potatoes.
Mississippi Roast (Slow Cooker Pepperoncini Pot Roast)
Slow cooker roast recipe, also called pepperoncini roast. Serve with egg noodles or mashed potatoes.
Ingredients
- 4 pound beef chuck roast
- ΒΌ cup butter
- 5 pepperoncini peppers
- 1 ounce packet ranch dressing mix
- 1 ounce packet dry au jus mix
Instructions
- Gather all ingredients.
- Place roast in a slow cooker. Form a pocket in the top of the roast and place butter, pepperoncini peppers, ranch dressing mix, and au jus mix in the pocket.
- Cook on Low for 8 hours.
- Serve and enjoy!
Notes
Recipe Tip
You can substitute beef round or beef brisket for beef chuck if desired.
