A classic American thirst-quencher with apple cider vinegar, a natural sweetener, fresh ginger, and water, perfect for rehydration and a tangy taste.
Homemade Switchel: Refreshing Drink
A classic American thirst-quencher with apple cider vinegar, a natural sweetener, fresh ginger, and water, perfect for rehydration and a tangy taste.
Ingredients
- 2 cup apple cider vinegar
- 2 cup maple syrup
- 4 cup water cold
- 1 inch fresh ginger grated or thinly sliced
Instructions
- In a large pitcher, combine the apple cider vinegar, chosen sweetener (maple syrup, molasses, or honey), and grated or sliced fresh ginger.
- Stir well until the sweetener is fully dissolved and all ingredients are combined.
- Add the cold water to the pitcher and stir again.
- Taste and adjust sweetness or tartness to your preference. If using grated ginger, strain it out after 30 minutes to 1 hour for a smoother drink, or leave it in for stronger flavor.
- Chill the Switchel in the refrigerator for at least 30 minutes before serving. Serve over ice.
Notes
For a spicier kick, use more grated ginger or let it steep longer. Experiment with different sweeteners like honey, molasses, or even a mix. Add citrus slices (lemon, lime, orange) or fresh mint for extra flavor. Serve chilled over ice.
