This meatloaf recipe doesn’t take long to make at all, and it’s very good!
Easy Meatloaf Recipe
This meatloaf recipe doesn't take long to make at all, and it's very good!
Ingredients
- 1 ½ pounds ground beef
- 1 egg
- 1 onion chopped
- 1 cup milk
- 1 cup dried bread crumbs
- salt and pepper to taste
- ⅓ cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×5-inch loaf pan.
- Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
- Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
- Bake in the preheated oven until no longer pink in the center, about 1 hour.
