A simple yet elegant grazing board celebrating autumn’s bounty, featuring a vibrant array of seasonal fruits, cheeses, and nuts perfect for easy entertaining.
Easy Fall Grazing Board
A simple yet elegant grazing board celebrating autumn's bounty, featuring a vibrant array of seasonal fruits, cheeses, and nuts perfect for easy entertaining.
Ingredients
- 1 cup orange slices freshly cut
- 1 cup red grapes washed
- 200 g Brie cheese cubed or sliced
- 1 cup roasted nuts mixed variety
- 4 figs fresh or dried
- 0.5 cup dried apricots halved
- 0.5 cup blackberries fresh
Instructions
- Choose a round grazing board or platter of your desired size.
- Arrange the Brie cheese, orange slices, red grapes, and blackberries artfully on the board, distributing colors evenly.
- Fill in gaps with roasted nuts, dried apricots, and figs.
- Ensure a balance of colors and textures, fanning out items for a harvest-like appearance.
- Serve immediately and enjoy your beautiful fall-themed grazing board.
Notes
For a more substantial board, add cured meats like prosciutto or salami. Incorporate small bowls of honey, fig jam, or olive tapenade for extra flavor. Arrange ingredients in clusters for visual appeal and to make it easy for guests to pick items. Use a variety of textures: soft cheeses, crunchy nuts, chewy dried fruits. Garnish with fresh rosemary or small decorative gourds.
